Winter returns to West Michigan and Front Porch Picken returns to Sweetwater!

Winter is Back!

Sweetwater Local Foods Market
Saturday, January 21st, 9:00am to 1:00pm
 Mercy Health Partners/Hackley Health at the Lakes
On Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.

Winter returns to Michigan and Front Porch Picken returns to Sweetwater!

Our favorite musicians will be back this Saturday to serenade us with their old time tunes!

 

At this week’s market:

Earthscape Farm of Hesperia
EGGS!

VEGGIES ~ Butternut Squash  .75 per lb!  It’s .99 in most stores for conventionally grown. Savoy, Red and regular green Cabbages, Celeriac, Potatoes. I might bring some onions, too.
BEEF ~  Pre-orders accepted.  Email me for a price list. Please email or call by 5pm on Friday.

BEEF SALE:   Beef Hearts are $2 per lb. GROUND BEEF!  20 PACKAGES, $4.25 per lb. That’s .25 OFF per lb!!  Pre-ordered only, please.

Other cuts available this week:

  • We have lean Ground Beef!
  • Chuck Roasts
  • Porterhouse, Tenderloin and Sirloin steaks
  • New York Strip and Rib Eye Steaks
  • Stew Meat & Short Ribs
  • Liver, Tongue, Oxtail.
  • Soup Bones

Our steers are in large pens for the winter so they get outdoors and exercise every day.  They are getting all our quality hay they can eat, plus a little home-grown ear corn, mostly just in winter. Feeding cows small amounts of good grains are like humans eating small portions of dessert.  It’s ok for them as long as grass and legumes are their main diet.  The steers are hung to age and processed by Ebel’s Meats in Falmouth, a family-run USDA operation.

ORGANIC OLIVE OIL from Palestine! 500 ML Bottles.  Organic, Extra Virgin and Cold Pressed.  This oil is imported by Higher Grounds Coffee.

HIGHER GROUNDS COFFEE in 1# bags.  Certified organic, Fair Trade. Various types, beans or ground, dark or light roast, full caf, half caf or decaf. Try a cup at the Sweetwater Market table!

 

 

 

Creswick Farms of Ravenna

Pasture Raised, Antibiotic & Hormone Free, Artisanal Meats

Steve & Char, our Muskegon Farmers Market vendors, will be attending Sweetwater Mkt. Diana will still process Sweetwater pre-orders and will return as our representative in Spring, when Steve & Char return to Muskegon.

Please note: We will be revising our product list to include more products than before, the list below is just a sampling of what we will have on hand at Sweetwater this Saturday!

Lastly:

We are happy to announce that in recognition of our quality, authenticity and contribution to the sustainability of the food supply of West Michigan, we have been awarded the “Snail of Approval” by Slow Foods West Michigan! It doesn’t change anything, it’s just something cool we wanted to share with you!!

Sign up here to receive our monthly newsletter! Full of product news & recipes, and just plain chit-chat from the Farmer in Chief.

http://app.streamsend.com/private/UY1T/ooU/1mNS3wx/browse/15215955

BEEF
Flank Steak

Ground Beef in 1 lb. packages
Ground Beef patties

Gourmet Burger Patties. 2/3 ground beef and 1/3 bacon. Yum!

Corned Beef Hash! Perfect for when you want a quick meal, with potatoes and spice already added, or add eggs for breakfast! 1# pkg.

CHICKEN
Apple Chicken Sausage Links

Chicken Breasts, boneless, skinless

Chicken Leg Quarters
Chicken Patties. 1# 4/pr pkg.

PORK
Pork Tenderloin

Pork Chops
Bacon, Apple & Hickory Smoked
Breakfast Sausage Bulk & Links

Italian Bulk Sausage

SPECIALTY SAUSAGES & MEATS
Braunschweiger

German Thuringer

Garlic Kielbasa Sausage
Chorizo
Deli Ham Slices

Deli Sliced Old Fashioned Bologna.

Pepperoni Slices

Pancetta. Italian style, cured, seasoned & spiral sliced in small bundles.
Prosciutto 1/4lb $7.50

EGGS Large. No soy in chicken feed. $3.25 a dozen.

PRE-ORDERS. Space limitations force us to carry only the most asked for meats. If you want to be sure to get the meats you want every week, PRE-ORDERING is the way to go.  Take a look at the complete product list here: www.CreswickFarms.com
Email or call Diana Jancek at dijaan1@charter.net  or (231)292-1152 no later than midnight on the Monday evening before the next market and she will have it ready for you to pick up on Saturday

Facebook Fan Page:

http://www.facebook.com/CreswickFarms

 

Laughing Tree Brick Oven Bakery of Hart

Our breads are all made from 100% organic flours and grains.  Nearly all of our breads are naturally-leavened using a levain that we cultivate on site in our bakery.  All of our doughs undergo a long, slow fermentation process that produces extraordinarily flavorful and easily digestible breads.  The grand finale:  our breads are baked in a handbuilt ,wood-fired brick oven which creates loaves of amazing texture and beauty!

This Week’s SPECIALTY BREADS are:

Toasted Walnut Batard: (aromatic toasted walnuts lend a lovely nuttiness and a purple(!) hue to this versatile batard) $6.50

OUR NINE WEEKLY VARIETIES:

Homesteader’s Wheat (A light wheat bread with a wonderfully chewy crust) $5.00

Oceana Round  ( Rustic Italian country bread) $5.00

Third Coast Three Seed  (Sunnies, Sesames, and Flax in a light wheat) $5.50

Annie’s Raisin Spice (sweet organic raisins, organic cinnamon, and freshly ground cardamon) $6.00

The Michigander (made with Michigan-grown whole wheat—dark and soulful) $5.50

Griff’s 8-Grain (Hearty, hearty! Eight organic grains and a bit of Michigan honey) $6.50

Finn’s Pecan Raisin Pecan (Jam packed with pecans and organic raisins) $8.25

Elbridge Parmesan Olive (Sumptuous parmesan and Kalamata black olives) $8.00

Irish Cheddar Peppercorn (Smooth Irish Cheddar and tongue-tingling organic black pepper) $8.00

Pastries for Saturday:  We will be baking our Cranberry Orange Scones, Truly Ginger Scones, and our Michigan Cherry Scones.  All of our scones are made with organic butter and cream, fresh eggs, and a pinch of organic sugar. Deep Mud Brownies.

***HAVE YOU TRIED OUR GRANOLA LATELY?  We make two different varieties of granola including:

MOUNTAIN CRUNCH GRANOLA:  organic oats, organic sunflower seeds, organic coconut, sliced almonds, Michigan honey, organic coconut oil, pure vanilla, sea salt. $6.00/pound

 

LAUGHING TREE PEANUT BUTTER GRANOLA:  organic oats, organic sunflower seeds, organic coconut, Michigan honey, Michigan-made peanut butter, organic coconut oil, pure vanilla, sea salt. $6.00/ pound

 

Both of these granolas are baked in our wood-fired brick oven after the intense bread-baking heat has dissipated (after several days).  They are baked at a low temperature to ensure that the nutrients in the grains and seeds remain intact!  Please note, these granolas are SWEETENED ONLY WITH MICHIGAN HONEY!  There is absolutely no refined sugar in them.  They are both wonderful with milk or yogurt or as part of a trail mix.  Our children love them!  Come have a taste…  At least one variety will be available at the market each week.

 

We are truly honored to bake for you and your family.

Hilde and Charlie Muller

 

Shady Side Farm of Holland

Mike will be bringing grown on the farm, certified organic pinto, black turtle and black valentine beans to market, as well as freshly ground cornmeal from our certified organic corn. He’ll also have along wool roving for spinning or felting, some yarn for your latest project, and an assortment of handmade (ed. note: and boy are they warm & toasty!) socks and rugs.

 

Maple Moon Farm of Shelby

This week we will have storage veggies: potatoes, onions, and garlic.

The weather didn't allow us to pick in the hoophouse, so no greens
this week.  We will be re-planting very soon, for early spring greens!

Grape Jelly and Strawberry Jam.  Made with our own homegrown fruit and
sweetened with a touch of local honey.  Simple and delicious.

 

Like us on Facebook! http://www.facebook.com/pages/Maple-Moon Farm/266858233357042?ref=ts

 

Liberty Family Farm and Bakery of Hart

Eggs-  Lots of eggs!  The hens  are happy and warm!
Turkey Sausage some still available.
BAKERY OFFERINGS
New!  The ultimate version of a VEGAN cookie.  We have been trying a
few recipes lately
and we like what we taste and see.  Try it and let us know.
New!  Fruit Danish and a Cream Cheese and Raisin Danish.
New!  Marmalade made with fresh organic oranges!
New!  Stuffed Foccacia bread.
3 Seeded Bread
All Flavors of our breakfast cookies.  Gluten Free also.
Delicious Quiches large and small, many flavors.
Brownies
Morning Glory Muffins & Granola
Ciabatta Bread with roasted onion and organic cheese.

 

Bees & Botanicals of Spring Lake

Pretty, Practical & Organic products for the home

Honey  Several sizes to choose from. Local and not over heated or over filtered.

Certified Organic Soap- Great selection of all the favorites available such as Lemongrass Tea, Oats & Spice & Lavender

Featured Soap this week:  Lavender – only essential oil is used for added scent (true with all our soaps. Lavender is known to be antibacterial in nature as well as good aromatherapy to calm and relax at the end of a stressful day.
Nature does it best with Michigan beeswax candles from tea lights to tapers.  Bright and long burning,
Smooth & rolled tapers, and many other fun shapes to choose from.  Great with fall colors and textures.
Lip Balms- smooth, moisturizing blend, current flavors: Grapefruit,  Natural
Organic Lavender Dryer Bags back in 2 sizes & Organic Lavender Sachets (smell great and natural moth deterrent)
Hand made cards & gift tags for bags, boxes & wine bottles and a variety of gift boxes for soaps.

 

Pet Chef Lakeshore

Barb Pitcher will return this week with more great all natural dog and cat food, treats and dog chews, including:

Pet Chef Express quality dry kibble pet food. Made with high quality proteins, no meat byproducts, seven different vegetables, kelp, flax, oatmeal for healthy immune systems, pre- and probiotics for digestive health, omega 6 & 3 oils for a shiny healthy coat, glucosamine/chondroitin for joint health, low temperature cooking process to .prevent heat damage. Contains NO artificial preservatives, NO wheat, corn, soy, cereal fillers, artificial coloring.

Six specialty formulas for dogs with sensitive digestion and food allergies to cater to your pet’s need from weaning through all life stages:

• Puppy

• Chicken & Rice

• Lamb & Rice

• Salmon & Rice

• Grain Free

• Adult Lean

Three formulas for cats:

• Super Premium Kitten/young cat formula

• Premium Adult Cat

• Lean Cat

Also available Cloud Star All Natural Dog Treats, no artificial preservatives, coloring, no soy or corn, salt, sugar, or dairy.  Available in Peanut Butter, Roasted chicken, Bacon and Cheese, gluten free Cheese and Potato, and low fat Yogurt, Apple Banana flavors.

Wild crafted dried Catnip and catnip toys available for our feline friends.

Pet Chef Express food is manufactured FRESH each month, and I deliver direct to the consumer with FREE HOME DELIVERY. Not available in retail stores, never sits in warehouses.

 

Last but not least

Table Talk!

We invite local organizations as well as small locally-based businesses with a food, health and/ or environment based interest to come and tell you who they are and what they are doing in our community! If you or someone you know would like to come be a part of Table Talk please contact market manager at 231 292-1152 or email at dijaan1@charter.net

At this week’s Table Talk:

Moving Michigan Beyond Coal

Tiffany Hartung, Sierra Club Beyond Coal Campaign

Michigan today is at an energy crossroads.  We can either continue to use yesterday’s polluting technology that will saddle ratepayers with higher rates and chase out clean energy jobs or move toward a clean energy future that will help us lead the nation in clean energy innovations and transform our economy. While the shift to clean energy is well underway, Michigan needs  to embrace clean energy sources that will help strengthen our economy.  Renewable energy sources are cleaner and a more economically sound way to meet our energy needs.

 

Stop by the Sierra Club table to sign the petition to Gov. Snyder asking him to take the first step on offshore wind.  Michigan needs jobs and clean energy, and offshore wind in the Great Lakes offers us a tremendous opportunity to create both, building our clean energy economy.  The first step for offshore wind is creating a regulatory framework. We need a process in place to evaluate projects and take all issues into consideration. With a good regulatory framework we can be assured that we’re developing this great resource responsibly.

 

Tiffany Hartung

Sierra Club, Beyond Coal Campaign

Muskegon, MI

Office: (231)747-7489

tiffany.hartung@sierraclub.org

www.sierraclub.org/coal/mi

Facebook: www.facebook.com/BeyondCoalMI

Twitter: @BeyondCoalMI

Friends of the Market

Sweetwater Thanks & Hugs to Mhairi Blacklock & Renee & John Randell for becoming our first 2012 Friends of the Market!

 As always, if you would like to become a Friend of the Market for a suggested donation of $20.00, which entitles you to a free cup of coffee at every market you attend for a full year, please see me at the market this Saturday! We will also have  Higher Grounds Coffee by the Cup for a suggested donation of $1.00.

Hope to see you at the market, and here’s to  a Great 2012!
Diana Jancek
Market Manager

We are an authorized Bridge Card farmers market!

 

 

 

 

 

Our first winter market of 2012!

Sweetwater Local Foods Market
Saturday, January 7th, 9:00am to 1:00pm
 Mercy Health Partners/Hackley Health at the Lakes
On Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.

First Market of 2012!

 

At this week’s market:

 

New Local Chapter of Weston A Price Foundation!

The co-founders of Nourishing the Lakeshore of West Michigan, the new Muskegon based chapter of the Weston A Price Foundation®, will be at Sweetwater this week.  Mark Christianson and Lisa Middlecamp-Lowder, Ph.D. will be available to answer your questions about our new local chapter of this non-profit organization.  Based on the teachings of nutrition pioneer Dr. Weston A. Price, the Foundation seeks to return nutrient-dense foods to the human diet through education, research and activism.

Maple Moon Farm of Shelby

From the hoophouse: Thanks to the sunshine we were able to pick lots of greens.  This may be the last of them for a little while (we will be replanting soon).  Please come early to make sure you get what you want.  We have kale, beet greens, swiss chard, spinach, and lettuce.

Veggies in storage: Potatoes, garlic, onions, and winter squash.

Jam:  We still have a limited amount of our honey sweetened strawberryjam and grape jelly.  Our home grown fruit sweetened with a  touch of local honey-a wonderful spread!

Herbal salves: Wildcrafted herbs from our land blended with organic oils and local bee’s wax make for healthy salves.  Mike’s Muscle Relaxer, Rob’s Relief(Poison Ivy Remedy), and Mama’s All-Purpose Salve.  Have you tried one yet?

 Like us on Facebook! http://www.facebook.com/pages/Maple-Moon Farm/266858233357042?ref=ts

Earthscape Farm of Hesperia
VEGGIES ~  Butternut Squash sale continues this week .75 per lb! We’ll also have some other squashes.

Savoy Cabbages, Celeriac, Potatoes.

BEEF ~  Pre-orders accepted.  Please email or call by 5pm on Friday.

BEEF SALE is continuing:  Beef Hearts are $2 per lb.

Other cuts available this week:

  • We have lean Ground Beef!
  • Porterhouse, Tenderloin and Sirloin steaks
  • New York Strip and Rib Eye Steaks
  • Chuck Roasts
  • Stew Meat & Short Ribs
  • Liver, Tongue, Oxtail.
  • Soup Bones

Our steers are in large pens for the winter so they get outdoors and exercise.  They are getting all our quality hay they can eat, plus a little home-grown and ground- on-the-farm grain mostly in winter. Feeding cows small amounts of good grains are like humans eating small portions of dessert.  It’s ok for them as long as grass and legumes are their main diet.  The steers are hung to age and processed by Ebel’s Meats in Falmouth, a family-run USDA operation.

ORGANIC OLIVE OIL from Palestine! 500 ML Bottles.  Organic, Extra Virgin and Cold Pressed.  This oil is imported by Higher Grounds Coffee.

HIGHER GROUNDS COFFEE in 1# bags.  Certified organic, Fair Trade. Various types, beans or ground, dark or light roast, full caf, half caf or decaf. Try a cup at the Sweetwater Market table!

 

Creswick Farms of Ravenna

Pasture Raised, Antibiotic & Hormone Free, Artisanal Meats

News! Beginning this week, Steve & Char, our Muskegon Farmers Market vendors, will be attending Sweetwater Mkt. Diana will still process Sweetwater pre-orders and will return as our representative in Spring, when Steve & Char return to Muskegon.

Please note: We will be revising our product list to include more products than before, the list below is just a sampling of what we will have on hand at Sweetwater this Saturday!

Lastly:

We are happy to announce that in recognition of our quality, authenticity and contribution to the sustainability of the food supply of West Michigan, we have been awarded the “Snail of Approval” by Slow Foods West Michigan! It doesn’t change anything, it’s just something cool we wanted to share with you!!

Sign up here to receive our monthly newsletter! Full of product news & recipes, and just plain chit-chat from the Farmer in Chief.

http://app.streamsend.com/private/UY1T/ooU/1mNS3wx/browse/15215955

BEEF
Flank Steak

Ground Beef in 1 lb. packages
Ground Beef patties

Corned Beef Hash! Perfect for when you want a quick meal, with potatoes and spice already added, or add eggs for breakfast! 1# pkg.

CHICKEN
Apple Chicken Sausage Links

Chicken Breasts, boneless, skinless

Chicken Leg Quarters
Chicken Patties. 1# 4/pr pkg.

PORK
Pork Tenderloin

Pork Chops
Bacon, Apple & Hickory Smoked
Breakfast Sausage Bulk & Links

Italian Bulk Sausage

SPECIALTY SAUSAGES & MEATS
Back this week: Braunschweiger!

German Thuringer

Garlic Kielbasa Sausage
Chorizo
Deli Ham Slices

Deli Sliced Old Fashioned Bologna.

Pepperoni Slices

Pancetta. Italian style, cured, seasoned & spiral sliced in small bundles.
Prosciutto 1/4lb $7.50

EGGS Large. No soy in chicken feed. $3.25 a dozen.

PRE-ORDERS. Space limitations force us to carry only the most asked for meats. If you want to be sure to get the meats you want every week, PRE-ORDERING is the way to go.  Take a look at the complete product list here: www.CreswickFarms.com
Email or call Diana Jancek at dijaan1@charter.net  or (231)292-1152 no later than midnight on the Monday evening before the next market and she will have it ready for you to pick up on Saturday

Facebook Fan Page:

http://www.facebook.com/CreswickFarms

 

Liberty Family Farm and Bakery of Hart

Hope you had a great holiday season.  We have certainly enjoyed great

food, friends and fellowship.

HOOPHOUSE  Tim will be bringing a few limited greens.  Kale & Chard.

EGGS will be in good supply!

TURKEY SAUSAGE many varieties are still on hand.  Come and check it

out.  We have really enjoyed quite a few flavors this past holiday

season.  Garlic Basil, Italian, Chorizo, Cranberry Chestnut and Maple

Breakfast Sausage.

BAKERY OFFERINGS

We have been busy trying new recipes.  We know for sure we will be

bringing our usual fare.

BREAKFAST COOKIES all flavors.

QUICHE Spinach & Cheddar, Turkey Sausage & Cheddar ( look for this one in the

cooler).

MORNING GLORY MUFFINS, CIABATTA BREAD, 3 SEEDED BREAD, Gluten Free

Cranberry Muffins.!

Gluten Free Brownies.

Fruit Danish – NEW recipe.

Delicious GRANOLA.

Pizzettas.

Looking forward to the market. Thanks to everyone who has been so

supportive!  We appreciate you.

 

Bees & Botanicals of Spring Lake

We will return on the 21st.

Pet Chef Lakeshore

We will return on the 21st.

Shady Side Farm of Holland

We’ll return to the next market on January 21st – see you then!

Laughing Tree Brick Oven Bakery of Hart

We are taking a break and will return on the 21st.

Hickory Ridge Family Farm of Hesperia

We will return to market on the 21st.

Chickadee Creek Farm of Nunica

We feel pretty good about our first season at Sweetwater, and we may return from time to time over the winter with new jams, but will definitely see you all in the spring!

 Last but not least

THANKS & BIG HUGS to the following

FRIENDS OF THE MARKET Supporters for 2011!

 

Tony & Monica Verplank

Ben & Jen Michaels & Allison, Meredith & Isabel

Bob & Lynn Wood

Deborah Ellis

Brad Snyder

Randy & Cheri Borns

Greg Mund

Anne Marie Fauvel

Carolina Mallory

Brien CRuz

Dale Nye

Betsy Horrigan

Sam Kline

Betty Sweet

Dave Fredericks & Hildi Paulsen

Julie Myrmel

Darlene DeHudy

Don & Virginia Kunst

Madelon Hassberger

Mary Fischer

Lona Bronkema

Susan Clemente

Jennifer Rae Baker

Arlene Hecksel

Joan Lamourie

Michael, Jennie & Malcolm Johnson

Vina Dauten

Lee & Kate Heineman

Virginia Veenstra & Robert Tyler

Julia Miller

Jeff Plyler

Diane Lindberg

Amy Oaks

Delphine Hogston

Claire Schlaff

Rebecca Lindquist

As always, if you would like to become a Friend of the Market for a suggested donation of $20.00, which entitles you to a free cup of coffee at every market you attend for a full year, please see me at the market this Saturday! We will also have  Higher Grounds Coffee by the Cup for a suggested donation of $1.00.

Hope to see you at the market, and here’s to  a Great 2012!
Diana Jancek
Market Manager

We are an authorized Bridge Card farmers market!

 

 

 

 

 

 

Holiday Market #4 – It’s Christmas Eve!

Happy Holidays Everyone!

Sweetwater Local Foods Market
Saturday, December 24th, 9:00am to 1:00pm
 Mercy Health Partners/Hackley Health at the Lakes
On Harvey St. at US31/Pontaluna Rd. Exit. 1st Bldg North of Pontaluna Rd.

We are an authorized Bridge Card Farmers Market

Sweetwater Holiday Market Week #4!

New Vendors! New Products!

This Saturday you will find more locally grown, crafted, cooked, sewn and baked products for giving to your loved ones this Christmas than anywhere else in West Michigan!

 Not to mention some darn good organically grown greens, garlic and more!

 

At this week’s market:

 

Shady Side Farm of Holland

We will be at market this weekend with our certified organic beans. You’re going to have lots of time to cook over the holidays–why not try something new? We will also have last minute gift options–felting kits for crafty people, and warm hats, mittens and wool socks. We’ll also have along our wool-filled mattress toppers in queen and king sizes.

http://shadysidefarm.etsy.com

http://shadysidefarm.blogspot.com

 

Maple Creek Sugars of Fremont
Doug & Tate Luchies have been producing wonderful maple syrup & honey for over 8 years on their farm.  have several beautiful gift bottles for Christmas gift giving as well.

Maple Moon Farm of Shelby
From the hoophouse:  Spinach, kale, swiss chard, lettuce, arugula,
turnips, and beets.  Limited quantities, so come early.  We sold most
of the greens in the first hour of market last week.
Veggies in storage: Carrots, winter squash, pie pumpkins, potatoes,
onions, and garlic.
Jam and Jelly:  Our homegrown fruit mixed with a touch of local honey
and natural pectin; simple and delicious.  Strawberry Jam and Grape
Jelly. A lovely last minute gift.
Herbal Salves:  We’ll have our salves made from herbs we wildcrafted
this spring and summer.  We infuse them in organic olive oil for a
healing base.  Experience the healing of plant based medicine.
*Mike’s Muscle Relaxer-a remedy for tired, over-worked muscles.
*Rob’s Relief- Nature’s Cure for Poison Ivy.  A must for anyone who
walk’s in MI woods.
*Mama’s All-Purpose Salve- We use this on everything!  from bumps to
burns to bug bites to diaper rash.  It’s a great ally in any
household
Like us on Facebook! http://www.facebook.com/pages/Maple-Moon Farm/266858233357042?ref=ts

Hickory Ridge Family Farm of Hesperia

We will have all turkey cuts including tenderloin drums, breast, thighs, wings. Limited quantities.

Grace & Rebecca will be at the market with their hand knit gift items this week.

 

Earthscape Farm of Hesperia
VEGGIES ~  Butternut Squash sale continues this week .75 per lb! We have a lot! We’ll also have some other squashes.

Savoy Cabbages, Celeriac, Potatoes & Rosemary.

BEEF ~  Pre-orders accepted.  Please email or call by 5pm on Friday.

BEEF SALE is continuing:  Beef Hearts are $2 per lb.

Other cuts available this week:

  • We have lean Ground Beef!
  • Porterhouse, Tenderloin and Sirloin steaks
  • New York Strip and Rib Eye Steaks
  • Rolled Rump, Arm and Chuck Roasts
  • Stew Meat & Short Ribs
  • Liver, Tongue, Oxtail.
  • Soup Bones

Our steers are in large pens for the winter so they get outdoors and exercise.  They are getting all our quality hay they can eat, plus a little home-grown and ground- on-the-farm grain mostly in winter. Feeding cows small amounts of good grains are like humans eating small portions of dessert.  It’s ok for them as long as grass and legumes are their main diet.  The steers are hung to age and processed by Ebel’s Meats in Falmouth, a family-run USDA operation.

ORGANIC OLIVE OIL from Palestine! 500 ML Bottles.  Organic, Extra Virgin and Cold Pressed.  This oil is imported by Higher Grounds Coffee.

HIGHER GROUNDS COFFEE in 1# bags.  Certified organic, Fair Trade. Various types, beans or ground, dark or light roast, full caf, half caf or decaf. Try a cup at the Sweetwater Market table!

 

Chickadee Creek Farm of Nunica

Come sample our newest jam creations:  Apple Pie Jelly, Special Late Harvest Rubel (a wild heirloom blueberry) and Smooth Operator Red Plum, along with many others.

In addition to Grassfield’s famous Dutch process Goudas & Cheddars, we will now carry a selection of cheeses from Cowslip Creamery! Located on Lubbers Farm in West Michigan, Cowslip is dedicated to making excellent cheese the old fashioned way, by hand, using fresh milk from cows grazing sustainable pastures. This week try either the artisan Phocas, or Brigid. Also we’ll have a selection of delicious Flatbread Crackers from the Lubber’s on-farm Little Rooster Bakery!

 

Creswick Farms of Ravenna

Pasture Raised, Antibiotic & Hormone Free, Artisanal Meats
New product! Prosciutto! Nathan is at it again, just in time for the holidays!

This “Italian Ham” as it is widely known, is salted and air dried for a lengthy period. After curing, prosciutto is sliced into paper thin pieces which are usually slightly transparent. It is typically eaten uncooked, on charcuterie plates, wrapped around fruit and vegetables, or in salads. In some cases, prosciutto may be lightly cooked, as is the case when it is tossed with pasta.

BEEF
Flank Steak

Ground Beef in 1 lb. packages
Ground Beef patties

Corned Beef Hash! Perfect for when you want a quick meal, with potatoes and spice already added, or add eggs for breakfast! 1# pkg.

CHICKEN
Apple Chicken Sausage Links

Chicken Breasts, boneless, skinless

Chicken Leg Quarters
Chicken Patties. 1# 4/pr pkg.

PORK
Pork Tenderloin

Pork Chops
Bacon, Apple & Hickory Smoked
Breakfast Sausage Bulk & Links

Italian Bulk Sausage

SPECIALTY SAUSAGES & MEATS
Back this week: Braunschweiger!

German Thuringer

Garlic Kielbasa Sausage
Chorizo
Deli Ham Slices

Deli Sliced Old Fashioned Bologna.

Pepperoni Slices

Pancetta. Italian style, cured, seasoned & spiral sliced in small bundles.
Prosciutto 1/4lb $7.50

EGGS Large. No soy in chicken feed. $3.25 a dozen.

PRE-ORDERS. Space limitations force us to carry only the most asked for meats. If you want to be sure to get the meats you want every week, PRE-ORDERING is the way to go.  Take a look at the complete product list here: www.CreswickFarms.com
Email or call Diana Jancek at dijaan1@charter.net  or (231)292-1152 no later than midnight on the Monday evening before the next market and she will have it ready for you to pick up on Saturday

Facebook Fan Page:

http://www.facebook.com/CreswickFarms

 

Laughing Tree Brick Oven Bakery of Hart

Laughing Tree Brick Oven Bakery breads are all made from 100% organic flours and grains.  Nearly all of our breads are naturally-leavened using a levain that we cultivate on site in our bakery.  All of our doughs undergo a long, slow fermentation process that produces extraordinarily flavorful and easily digestible breads.  The grand finale:  our breads are baked in a handbuilt ,wood-fired brick oven which creates loaves of amazing texture and beauty!

This Week’s SPECIALTY BREADS are:

Cobmoosa Onion Rye ( Carmelized organic onions, Michigan rye flour, and a hint of caraway) $6.00

Cranberry Orange Almond A bread for the holidays full of the goodies its name describes. Price $8.75

OUR NINE WEEKLY VARIETIES:

Homesteader’s Wheat A light wheat bread with a wonderfully chewy crust. $5.00

 Oceana Round  Rustic Italian country bread. $5.00

 Third Coast Three Seed  Sunnies, Sesames, and Flax in a light wheat.  $5.50

Annie’s Raisin Spice Sweet organic raisins, organic cinnamon, and freshly ground cardamon. $6.00

The Michigander Made with Michigan-grown whole wheat—dark and soulful.$5.50

Griff’s 8-Grain Hearty, hearty! Eight organic grains and a bit of Michigan honey $6.50

Finn’s Pecan Raisin Pecan Jam packed with pecans and organic raisins. $8.25

Elbridge Parmesan Olive Sumptuous parmesan and Kalamata black olives. $8.00

Irish Cheddar Peppercorn Smooth Irish Cheddar and tongue-tingling organic black pepper. $8.00

Pastries for Saturday:  We will be baking our Cranberry Orange Scones, Truly Ginger Scones, and our Michigan Cherry Scones.  All of our scones are made with organic butter and cream, fresh eggs, and a pinch of organic sugar. Deep Mud Brownies.

Granola Baked in our wood-fired brick oven after the intense bread-baking heat has dissipated (after several days).  They are baked at a low temperature to ensure that the nutrients in the grains and seeds remain intact!  Please note, these granolas are SWEETENED ONLY WITH MICHIGAN HONEY!  There is absolutely no refined sugar in them.

MOUNTAIN CRUNCH GRANOLA:  Organic oats, organic sunflower seeds, organic coconut, sliced almonds, Michigan honey, organic coconut oil, pure vanilla, sea salt. $6.00/pound

LAUGHING TREE PEANUT BUTTER GRANOLAOrganic oats, organic sunflower seeds, organic coconut, Michigan honey, Michigan-made peanut butter, organic coconut oil, pure vanilla, sea salt. $6.00/ pound

We are truly honored to bake for you and your family.

Hilde and Charlie Muller

 

Liberty Family Farm and Bakery of Hart

From the Hoophouse- chard, kale, lettuce, radishes and arugula!
BAKERY OFFERINGS
We have a special selection of Baked Goods just for the Holiday Season!  I hope you enjoy.

New! Gift Boxes of a variety of Christmas cookies (some gluten free available)
New!  The Christmas Breakfast Cookie made with premium white chocolate, dried cherries and almonds.
New! Gingerbread Bundt Cakes – mini.
New!  Challah Bread (Cranberry Orange) – great for french toast!
New!  Cinnamon Coffee Bundt Cake
New!  Maple Nut Granola made with Michigan maple syrup & honey and dried Cherries!
We will also have our regular flavors of Breakfast Cookies and Quiches, plus Gluten Free Items.

 

Bees & Botanicals of Spring Lake

Pretty, Practical & Organic products for the home

Honey for the Holiday’s and every day!  Several sizes to choice from. Local and not over heated or over filtered.

Certified Organic Soap- Great selection of all the favorites available such as Lemongrass Tea, Oats & Spice & Lavender

Featured Soap this week:  Lavender – only essential oil is used for added scent (true with all our soaps. Lavender is known to be antibacterial in nature as well as good aromatherapy to calm and relax at the end of a stressful day.
Nature does it best with Michigan beeswax candles from tea lights to tapers.  Bright and long burning,
Smooth & rolled tapers, and many other fun shapes to choose from.  Great with fall colors and textures.
Lip Balms- smooth, moisturizing blend, current flavors: Grapefruit,  Natural
Organic Lavender Dryer Bags back in 2 sizes & Organic Lavender Sachets (smell great and natural moth deterrent)
Hand made cards & gift tags for bags, boxes & wine bottles and a variety of gift boxes for soaps.

 

Pet Chef Lakeshore

Barb Pitcher, vendor of all natural dog and cat food, treats and dog chews.

Holiday Gift Baskets still available, filled with Pet Chef Express all natural foods and treats.  Last minute shopping for the animal children in your life!

Pet Chef Express quality dry kibble pet food. Made with high quality proteins, no meat byproducts, seven different vegetables, kelp, flax, oatmeal for healthy immune systems, pre- and probiotics for digestive health, omega 6 & 3 oils for a shiny healthy coat, glucosamine/chondroitin for joint health, low temperature cooking process to .prevent heat damage. Contains NO artificial preservatives, NO wheat, corn, soy, cereal fillers, artificial coloring.

Six specialty formulas for dogs with sensitive digestion and food allergies to cater to your pet’s need from weaning through all life stages:

• Puppy

• Chicken & Rice

• Lamb & Rice

• Salmon & Rice

• Grain Free

• Adult Lean

Three formulas for cats:

• Super Premium Kitten/young cat formula

• Premium Adult Cat

• Lean Cat

Pet Chef Express food is manufactured FRESH each month, and I deliver direct to the consumer with FREE HOME DELIVERY. Not available in retail stores, never sits in warehouses.

 

Michigan’s Guide to Local Cooking of Spring Lake

Susan Clemente, author of Michigan’s Guide to Local Cooking will be at Sweetwater Saturday to sign cookbooks and  will also be selling some handpicked gift items for your favorite foodies gift basket.

Michigan’s Guide to Local Cooking cookbook and more….personalized and signed by the author $25

Handmade infused pasta from The Local Epicurean – Many new flavors this week, stop by early for the best selection! Pumpkin and Chiplote, Roasted Fennel, Spelt Sage & Garlic, Asparagus & Garlic, Eggplant Parmesan, Purple Ruffel Basil, Three Cheese Pasta, Tomato & Garlic, and Butternut Squash with Sage.

Patricia’s Chocolates The Michigan Chocolate Bar! A Solid 58% couverture dark chocolate in the shape of Michigan’s lower peninsula. A heart is piped on the chocolate for Muskegon area. $4

Naturally Nutty – Handcrafted Nut Butters from Traverse City.  8 ounce jars in 4 delicious flavors;  Organic Vanilla Almond Butter $7.75,  Butter Toffee Peanut Butter $5.75, and Organic Peanut Butter $5.75.

30 Minute Mozzarella & Ricotta Kit –Just add Milk! The Kit contains tools and enough ingredients to make Mozzarella 30 times using our own easy recipe! The whole process takes ±30 minutes!!! = $28

Basic Hard Cheese Making Kit - If you are a beginner cheese maker then this is the kit for you. Farmhouse Cheddar, Gouda, Monterey Jack, Feta, Cottage Cheese, Colby, Parmesan and Ricotta. $35

Home Cheese Making - Considered to be the “Bible of home cheese makers”. There are 75 cheese recipes, 25 other dairy recipes, Q&A, and lots more. $16.00

Salt Starter Set  1oz tins – Six gourmet sea salts, 1oz tins, idea for anyone exploring artisan salt for the first time. $25

Salad Salt Set - 2oz Jars – These three salts bring new life to fresh lettuce and vegetables. $25

New Vendor!

Kendra McKimmy Porcelain Pottery & Jewelry of Newaygo

If you’ve ever been to a Wheatland Festival and visited the arts & crafts section you’ve no doubt seen Kendra’s work! An established and well known artist in area galleries and at art fairs for over 35 years, Kendra  is also a member of the West Michigan Potter’s Guild. Customer’s will find her smoke fired porcelain jewelry and pottery unique and beautiful. Along with her earrings and pins, Kendra will also bring a selection of functional pottery including some hand thrown pots with Amaryllis bulbs ready to plant!

Last but not least

We will have copies of Chris Bedford’s last film, “Getting Real about Food and the Future” available for purchase. Funds will be used to help support market educational activities.

As always, if you would like to become a Friend of the Market for a suggested donation of $20.00, which entitles you to a free cup of coffee at every market you attend for a full year, please see me at the market this Saturday! We will also have  Higher Grounds Coffee by the Cup for a suggested donation of $1.00.

Hope to see you at the market, but if we don’t –  Happy Holidays!
Diana Jancek
Market Manager

We are an authorized Bridge Card farmers market!

 

 

 

 

 

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